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Home.
About.
Blog.
Author.
Q&A
Recipe Journal.
Work&theWorld.
USA.
Köln.
London.
Paris.
Münster
Here & There.
Contact.
Münster.
I attended a mandatory pastry workshop
here
.
I won first place
here
.
My final apprenticeship exam
here
.
Catch some glimpses of my daily work and my school agenda.
petit fours.
rolls and croissants.
almond brittle (mandelkrokant).
wedding & special occasion cakes.
typical german (tea-time) specialties.
fondant @school.
sugar @school.
wedding cake.
pralines.
marzipan figures & a cake.
sugar @school.
pralines. the beginning. @school
pralines. the end. @school.
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