Wednesday, April 30, 2014

Instagram of the month.

(1) best spring lunch, unintentionally vegan, 'farmers' bread with avocado, sea salt and cherry tomatoes (2) Saturday prep of our 'Bavarian Cream' cake with a vanilla cream, spicy crumble center and loads of fresh fruit at Maelu Theatinerstrasse 32 80333 Munich, Germany (3) German parliament in Munich on a great spring day (4) scrambled eggs with dried tomatoes, mushrooms and rocket served with fresh bread at Aroma Kaffeebar Pestalozzistraße 24, 80469 Munich, Germany (5) pecan tarts we tried out at Maelu, a taste of home (6) another great lunch, organic bread from the Hofpfisterei with rocket, egg sunny side up and  tomatoes (6) beautiful skies on a morning run in the Westpark (7) hanging out at 'Flaucher' at the river Isar eating pizza from Sesto Senso and drinking beer Ohlmüllerstraße 12, 81541 Munich, Germany (8) homemade ice cream: black currant mixed with buttermilk (9) BBQ in our garden with homemade salads, sausages and whole grain baguette (10) finally get to eat my favorite snack from the US again: Edamame with lots of himalayan salt! (11) forgot the name of the place, but great ice cream in Westend quarter (12) on a large flea market on the Theresienwiese I scored a wooden painted tray for free, some crystals, the Fever Ray record and a tea set I didn't manage to photograph (13) a yummy homemade lemon poppy seed bundt cake (14) I made friends with a random cat in our garden and I guess she likes my tote bag, haha.